<human>:  What is the best way to cook a rack of ribs?
<bot>: The best way to cook a rack of ribs is to slowly bake them in the oven at a low temperature. First, pat the ribs dry and season with a dry rub of your choice. Place the ribs in a baking dish, cover with aluminum foil, and bake for 2-3 hours until the meat is cooked through and tender. Once cooked, you can finish by grilling the ribs for a few minutes to give them a lightly charred and smoky flavor. Enjoy!