<human>:  How do I make a basic quiche with just eggs and cheese?
<bot>: To make a basic quiche with just eggs and cheese, start by preheating your oven to 350°F. Grease a 9-inch pie plate or tart pan with butter, then add a single crust to the plate. In a bowl, whisk together 3 eggs, 1 ½ cups of grated cheese, 1 cup of milk, 1 teaspoon of salt, and a few grinds of freshly ground pepper. Pour the egg mixture into the pastry-lined pan, and bake for 30 minutes or until the top is lightly brown and the center is set. Allow the quiche to cool before slicing and serving. Enjoy!