<human>:  How do I properly store fruits and vegetables in the refrigerator?
<bot>: The best way to store fruits and vegetables in the refrigerator is to keep them separated and in their own containers. Produce should be washed and dried before being stored. Put fruits and vegetables that require ethylene gas, such as apples, avocados and bananas, in the crisper drawer away from other produce to help prevent flavor loss and decay. Soft fruits and vegetables, such as tomatoes, peaches and berries, should be stored in perforated bags or containers to keep them from becoming too soft. Root veggies like potatoes and onions can be stored in a cool, dry place. Lastly, remember to store all fruits and vegetables away from any meats.