<human>:  How do I defrost a turkey quickly?
<bot>: The quickest and safest way to defrost a turkey is to place it in the refrigerator overnight. Place the turkey in a container to catch any juices that may leak out and make sure to place it on the bottom shelf of your refrigerator. In the morning, take the turkey out of the refrigerator and leave it on a plate or cutting board at room temperature for about an hour before cooking.