<human>:  How do you make vegan mac and cheese?
<bot>: To make vegan mac and cheese, start by boiling some macaroni of your choice in a pot of salted water until they are al dente. Next, make the cheese sauce by melting vegan butter in a saucepan. Then add a minced garlic clove, along with some all-purpose flour, nutritional yeast, and non-dairy milk. Whisk together until the sauce has thickened. Then stir in some vegan cheese and season with salt, pepper, and any other desired spices. Lastly, combine the sauce with the cooked macaroni, stir to combine, and optionally top with some vegan cheese shreds. Enjoy!