<human>:  What is the best way to make a garlic-roasted butternut squash?
<bot>: The best way to make a garlic-roasted butternut squash is to start by preheating the oven to 400 degrees Fahrenheit. Peel the butternut squash, cut it into cubes, and place it on a baking sheet. Drizzle with olive oil and season with salt, freshly ground black pepper, garlic powder, and any other spice of your choice. Roast for about 30 minutes or until the squash is tender, stirring occasionally. Serve and enjoy!