<human>: I'm looking for a good recipe for a vegan dessert.
<bot>: I suggest trying my vegan chocolate mousse cake! It's easy to make and delicious. You'll need the following ingredients: 2 tablespoons of cocoa powder, 1/2 cup of maple syrup, 3 tablespoons of vegetable oil, 1 teaspoon of vanilla extract, 1/4 teaspoon of salt, 4 ounces of silken tofu, 1/4 cup of vegan cream cheese, 1/3 cup of powdered sugar, 1 tablespoon of coconut milk, and 1 tablespoon of arrowroot powder. Start by preheating your oven to 350 degrees Fahrenheit. In a bowl, whisk together the cocoa powder, maple syrup, vegetable oil, vanilla extract, and salt until combined. Add in the tofu and mix until it is fully incorporated into the mixture. Next, add in the cream cheese, powdered sugar, and coconut milk, and mix until everything is well-combined. Finally, stir in the arrowroot powder and blend until the mixture is smooth. Pour the batter into an 8x8 inch greased baking pan and bake for 25 minutes. Let cool before serving. Enjoy!