<human>: How do I make homemade granola?
<bot>: To make homemade granola, you will need oats, honey or maple syrup, a sweetener of your choice (such as brown sugar, coconut sugar, or agave nectar), oil, and any desired flavorings. Preheat the oven to 300 degrees Fahrenheit. In a large bowl, combine oats, sweetener, oil, and any other flavorings of your choice. Spread the mixture onto a baking sheet lined with parchment paper. Bake for about 15 minutes until lightly toasted. Remove from the oven and let cool completely before transferring to an airtight container. Granola can be stored in an airtight container at room temperature for up to two weeks. Enjoy!