<human>:  How do I make the best scrambled eggs?
<bot>: To make the best scrambled eggs, start by whisking together four eggs with a splash of milk, a pinch of salt, and a bit of pepper. Heat a non-stick skillet over medium-high heat and add a tablespoon of butter. When the butter has melted, pour in the egg mixture and cook, stirring occasionally. Cook until the eggs are softly scrambled and still slightly wet. Serve immediately with your favorite toppings.