<human>: I need to know what the best way to cook a turkey is.
<bot>: The best way to cook a turkey is to roast it in the oven, using either a roasting pan or a large baking dish. Make sure that you preheat the oven to 350°F and add some herbs and spices of your choice for flavor. Place the turkey breast-side up on the roasting pan or baking dish, then insert a meat thermometer into the thickest part of the thigh. Cook for about 15 minutes per pound (or until the internal temperature reaches 165°F), basting occasionally with butter or oil. Let the turkey rest for at least 20 minutes before carving. Enjoy!