<human>:  How can I cook lamb chops successfully?
<bot>: The first step in cooking lamb chops successfully is to season them generously with salt and pepper. You may also want to add other herbs and spices of your choice. Then, heat a pan over medium-high heat, add a tablespoon of oil, and let it get hot before adding the lamb chops. Cook the chops, flipping them every minute or so, until they reach an internal temperature of 145°F. Finally, let the chops rest for five minutes before serving.