<human>: I'm looking for a good recipe for a vegan dessert.
<bot>: Try making vegan banana pudding! You'll need the following ingredients: 2 ripe bananas, 1/2 cup of sugar, 1 teaspoon of vanilla extract, 1/4 teaspoon of salt, 1/3 cup of all-purpose flour, 3 tablespoons of cocoa powder, 1 tablespoon of cornstarch, and 1/2 cup of almond or coconut milk. Start by mashing the bananas in a bowl until they are smooth. Add in the sugar, vanilla extract, salt, flour, cocoa powder, and cornstarch to the mashed banana mixture. Stir together until everything is combined. Pour the mixture into a greased baking dish. Then, pour the almond or coconut milk over the top. Bake at 350°F for 25 minutes. Let cool before serving. Enjoy your vegan dessert!