An original recommendation for water intake in 1945 by the Food and Nutrition Board of the United States National Research Council read: "An ordinary standard for diverse persons is 1 milliliter for each calorie of food.
En äldre rekommendation för vattenintag, från 1945 av "Food and Nutrition Board" av United States National Research Council säger: "An ordinary standard for diverse persons is 1 milliliter for each calorie of food.