Coastal cities, such as Dublin, Belfast, and Cork, created vast beef curing and packing industries, with Cork producing half of Ireland's annual beef exports in 1668.
都柏林、貝爾法斯特和科克之類的沿岸城市，發展出龐大的醃牛肉製造加工產業，科克製造的醃牛肉甚至佔了1668年愛爾蘭年度牛肉出口產量的一半。